Cookies Policy
The website need some cookies and similar means to function. If you permit us, we will use those means to collect data on your visits for aggregated statistics to improve our service. Find out More
Accept Reject
  • Menu
    Content

    Researchers resort to light spectrum to assess the ripeness of grapes in the Douro region

    04th October 2021

    This automatic spectroscopy system is integrated into a robotic platform that runs autonomously through the vineyard, collecting metabolic information from the plants' physiology (metabolic state of the plant and the fruits' ripening). Spectroscopy techniques generate georeferenced images of grapevine metabolism, grape composition, and soils; this data is then correlated and interpreted by a self-learning artificial intelligence system.

    "We are able to monitor the plant's metabolism throughout the year, particularly during the harvest, to understand what changes can be made in terms of soil and manipulation of the plant, in order to achieve the desired quality”, said Rui Martins, researcher at INESC TEC.

    “Plant metabolism is an important factor to consider in the management and control of precision viticulture, in this case to ensure the quality of Port wines. Grape quality is directly related to the physiology of the vineyard, and closely associated with the complexity of the interaction between soil, water, and climate. Thanks to this technology, we can obtain a detailed analysis of the composition of leaves and fruits - through which we can observe data on nutrients and water absorption, photosynthesis cycle and development of grape tissues in terms of nitrogen absorption, organic acids, pigments, sugars, tannins and phenolics”, said Ana Morais, technical manager at ADVID – Vine and Wine Cluster.

    Precision viticulture aims to maximise the efficiency and quality of production, while contributing to environmental sustainability. There are several existing technologies, but this system represents a paradigm shift in terms of advanced tools for precision agriculture.

    “As far as we know, this is the first time that the plant's metabolism has been studied 'in-vivo' and 'in-situ'. This work prepared the ground for the monitoring, diagnosis, and implementation of precision agriculture strategies at the molecular and cellular level. We believe it will change the paradigm of precision agriculture - currently focused on data-driven methods (data analysis) - to causal methods, based on scientific knowledge of the entire biology of the plant and its interaction with the ecosystem”, added researcher Rui Martins.

    The system was developed during the project “METBOTS - Metabolomic robots with self-learning artificial intelligence for precision agriculture”, a partnership between INESC TEC and ADVID, funded by the Foundation for Science and Technology (Ref. PTDC/EEI-ROB/31124/2017 and FEDER/COMPETE 2020 POCI-01-0145-FEDER-031124).