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2001
Autores
Machado, C; Gomes, P; Soares, R; Pereira, S; Soares, FO;
Publicação
IECON'01: 27TH ANNUAL CONFERENCE OF THE IEEE INDUSTRIAL ELECTRONICS SOCIETY, VOLS 1-3
Abstract
A MATLAB/SIMULINK-based simulator was employed for studies concerning the control of baker's yeast fed-batch fermentation. Four control algorithms were implemented and compared: the classical PID control, two discrete versions- modified velocity and position algorithms, and a fuzzy law. The simulation package was seen to be an efficient tool for the simulation and tests of control strategies of the nonlinear process.
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